Vegetarian Macaroni Cheese

A twist on our famous Mac'n'Cheese with bacon, this will be a firm favourite with the whole family. The macaroni elbows are bound in a creamy cheesy sauce made with full cream milk, then topped with sundried tomatoes and panko breadcrumbs and baked until golden brown. Team with your favourite greens. This delicious meal is suitable for vegetarians.

MYLK Macaroni makes an easy midweek meal or a fabulous side dish.

ALLERGENS INFORMATION

Contains: Gluten (Wheat), Milk, Gluten containing cereals

May Contain: Egg, Peanuts, Sesame, Tree Nuts