Beef Rendang

Malaysian style slow cooked beef topped with roasted peanuts and spring onions.

Serve with steamed rice or roti. For something different try serving in a lettuce cup with fresh slaw (as pictured)

INGREDIENTS

Beef (83%), Ginger (3.5%), Onion (2%), Peanuts (2%), Coconut (2%), Brown Sugar (1.5%), Garlic (1.5%), Coconut Cream (fresh coconut cream, stabilizers(xanthan gum E415, guar gum E412, carrageenan E407) (1.5%), Tamarind Paste (Tamarind, Water, Salt, Sugar (1%), Canola Oil (1%), Spring Onion (0.5%), Iodised Salt (0.5%), Lemongrass Powder (0%), Real Beef Stock (beef, water, chicken, carrots, onions, red wine, tomatoes, celery, herbs, spices) (0%), Cardomom (0%), Kaffir Lime Leaf Powder (0%), Cloves (0%), Anise (0%), Cinnamon (0%), Chilli Powder (0%).

ALLERGEN INFORMATION

Contains: Peanuts

May Contain: Milk, Sesame, Tree Nuts, Soy, Gluten containing cereals